I’m super excited to be offering hamper fillers this year. Everything is made to order in my kitchen in Hove and will be available for collection or local delivery week beginning 17th December. Every jar includes the recipe so that the recipient (or you) can recreate them at home.
On offer this year….
12oz Jars. Will keep in a cool, dark place for at least 4-6 months (kimchi a little less,
mincemeat a little more, all clearly labeled on jars. Once opended store in fridge and eat within 4 weeks.
Spicy Beer Pickles – Made with Bison Brewery Beer – like boozy gherkins. Great with cold meats, sandwiches, burgers, in a potato salad or just straight from the jar (vg) £6.50
Carrot & Radish Kimchi – A great addition to most meals, amazing in a cheese toastie (vg) £6.00
Roasted Pineapple & Habanero Chilli Sauce – A kick of heat, a touch of sweet. Great sprinkled on most things including in a bloody Mary! (vg) £6.00
Quince & Apple Mincemeat – Made without suet so can be eaten on toast, with granola, straight from the jar with a spoon or used for making mince pies and other Christmas bakes (vg) £4.00B
1L cliptop jars full to the brim with treats, at least 1 dozen in each jar. All best eaten within 2 weeks, apart from granola which will keep for 3-4 months
Rhubarb & Cashew Blondies – A Brilliant Noise favourite I believe! £12.00
Miso White Chocolate Chip Cookies – Trust me! £8.00
Amaretti w/ Honey & Orange Blossom – Almond based biscuits with a gentle orange blossom nod £9.00
Christmas Granola– My usual granola made extra specia with all the Christmas spices plus added nuts & dried cranberries (nuts and cranberries can be omitted dependent on allergies and aversions, vegan option available) £9.00
Cut off date for orders is the 14th December and everything is available to collect from 17th-24th December.
To order, just drop me an email to firstname.lastname@example.org